Victorinox Fibrox Sticking/Boning/Utility Knife - 18cm

A butcher's sticking or boning knife, wide, straight blade, that can also be used for filetting as well as meat cutting. Part of the Fibrox collection of high-quality pieces that combine comfortable, non-slip, ergonomic handles with easy-to-sharpen blades and a long service life.

The ergonomic Fibrox handles feature excellent non-slip properties and can be sterilized up to 150 degrees Celsius, which makes them ideal for use in the kitchens of hotels, restaurants, catering companies and butcheries.